Product Description
ORGANIC VITICULTURE
PRODUCED, ELABORATED AND BOTTLED IN THE PROPERTY
DO Tarragona, Alt Camp area.
From vineyard in organic farming.
White young wine. Varietal of Sauvignon Blanc.
Manual harvest..
Temperature-controlled fermentation.
Bottle “vintage”, box of 6 units.
Serve at 8 – 10ºC.
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